The generous one
Rich broth, melting chashu, nori and soft egg: the filling bowl for a real appetite, at unbeatable value.
Ramen prices · Marseille
The price of ramen in Marseille
A ramen is worth a fair price, not a bargain-bin one. At Iwao, every bowl starts from a broth drawn in-house for hours and is built to order, facing the open kitchen — a true ramen-ya on rue Sainte, steps from the Old Port. What you pay for is that care.
A fair price
What's hidden in a bowl
A good ramen isn't cheap by accident: it costs what it's worth. Behind every bowl there are hours of house-made broth, noodles cooked to the minute, chashu prepared on site and a marinated soft egg — anything but quick assembly. At Iwao, we own that work rather than cut it back. That's the difference between a discounted ramen and one that keeps its promise.
Accessible
A ramen-ya that stays affordable
Eating Japanese in Marseille without breaking the bank is possible. Iwao stays within a €€ bracket: a real meal, hot and filling, at a price that won't scare you off. At lunch, on weekdays, it's the ideal spot for a quick, hearty midday break; in the evening, you take your time under the lanterns. Choose the option to suit the mood and budget of the day.
Eating well
Three bowls, the same care
From the generous classic to the bolder bowl, every recipe gets the same attention — the price, meanwhile, is shown plainly on the menu, no nasty surprises.
The spicy one
Spiced minced meat, fragrant oil and black sesame: the same standard, just more character in the bowl.
The plant-based one
A citrus note, vegetables and freshness: a meat-free ramen that gets no less attention than the others.
Good to know
Coming to Iwao
- Address27 rue Sainte, 13001 Marseille (1ᵉʳ)
- Phone+33 4 91 54 08 27
- Opening hours
Tuesday · 19:00 – 22:30
Wednesday → Saturday · 12:00 – 14:30 / 19:00 – 22:30
Sunday · 19:00 – 22:30
Closed on Monday.
- Terrace
Around 15 outdoor seats
- Bracket
€€
Our tip
Up-to-date prices are shown on the menu, in the dining room and online. To be sure of your table — especially at lunch and at weekends — book online in a few seconds.
Explore
Also worth a look
Iwao's ramen from every angle, and the rest of the house.
FAQ
Frequently asked questions
Is ramen expensive at Iwao?
Iwao stays within a €€ bracket: a real Japanese meal, hot and filling, at a reasonable price for Marseille. Above all you're paying for a house-made bowl, from broth to toppings, not industrial assembly.
What justifies the price of a house-made ramen?
Time and work: hours of house-drawn broth, noodles cooked to the minute, chashu prepared on site and a marinated soft egg. That care, repeated in every bowl facing the open kitchen, is felt on the plate.
Where can I see the exact prices?
Current prices are on the menu, available in the dining room and online. They can change, so the menu is always the reference.
Is there a good option at lunch?
Yes: the lunch service, Wednesday to Saturday (12:00 – 14:30), is ideal for a quick, hearty midday meal. The team will guide you in the dining room to suit your taste and budget.
Does the vegetarian ramen cost more?
Every bowl, plant-based or meat, gets the same care and standard. The plant-based ramen is on the menu just like the others; allergens are flagged there.
Do I need to book to be sure of getting a ramen?
It is strongly recommended, especially in the evening and at weekends when the room fills quickly. You can book online through the dedicated tool or by phone.
Stage clear — table booked
Book your table
The counter and dining room fill up fast, especially in the evening. Book in seconds and come judge Iwao’s value for yourself.
Continue → book your table
Or by phone: +33 4 91 54 08 27